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Odor-Taste Convergence in the Nucleus of the Solitary Tract of the Awake Freely Licking Rat

Flavor is produced by the integration of taste, olfaction, texture, and temperature, currently thought to occur in the cortex. However, previous work has shown that brainstem taste-related nuclei also respond to multisensory inputs. Here, we test the hypothesis that taste and olfaction interact in t...

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Bibliografische gegevens
Gepubliceerd in:J Neurosci
Hoofdauteurs: Escanilla, Olga D., Victor, Jonathan D., Di Lorenzo, Patricia M.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Society for Neuroscience 2015
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4405550/
https://ncbi.nlm.nih.gov/pubmed/25904782
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.3526-14.2015
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