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Odor-Taste Convergence in the Nucleus of the Solitary Tract of the Awake Freely Licking Rat
Flavor is produced by the integration of taste, olfaction, texture, and temperature, currently thought to occur in the cortex. However, previous work has shown that brainstem taste-related nuclei also respond to multisensory inputs. Here, we test the hypothesis that taste and olfaction interact in t...
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| Publicado no: | J Neurosci |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Society for Neuroscience
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4405550/ https://ncbi.nlm.nih.gov/pubmed/25904782 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1523/JNEUROSCI.3526-14.2015 |
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