Biosynthesis of δ-Aminolevulinic Acid from Glutamate in Agmenellum quadruplicatum

δ-Aminolevulinic acid accumulated in the culture medium when Agmenellum quadruplicatum strain PR-6 was incubated in the presence of levulinic acid, a competitive inhibitor of δ-aminolevulinic acid dehydratase, and specifically labeled glutamate and glycine. The δ-aminolevulinic acid was purified usi...

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Pubblicato in:	Plant Physiol
Autori principali:	Kipe-Nolt, Judith A., Stevens, S. Edward
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Oxford University Press 1980
Soggetti:	Articles
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC440279/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661125/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.65.1.126
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