Effects of Particulate Matter and Antioxidant Dietary Intake on Blood Pressure

Objectives. We assessed 2 pathways through which dietary antioxidants may counter adverse effects of exposure to particulate matter less than 2.5 micrometers in diameter (PM(2.5)) on blood pressure (BP): main (compensatory) and modifying (protective) models. Methods. We used 2002 to 2003 data from t...

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Bibliografiske detaljer
Udgivet i:Am J Public Health
Main Authors: Schulz, Amy J., Mentz, Graciela B., Sampson, Natalie R., Dvonch, J. Timothy, Reyes, Angela G., Izumi, Betty
Format: Artigo
Sprog:Inglês
Udgivet: American Public Health Association 2015
Fag:
Research and Practice
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4400223/
https://ncbi.nlm.nih.gov/pubmed/25320896
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2105/AJPH.2014.302176
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