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Antioxidative Diet Supplementation Reverses High-Fat Diet-Induced Increases of Cardiovascular Risk Factors in Mice

Obesity is a worldwide epidemic that is characterized not only by excessive fat deposition but also by systemic microinflammation, high oxidative stress, and increased cardiovascular risk factors. While diets enriched in natural antioxidants showed beneficial effects on oxidative stress, blood press...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Oxid Med Cell Longev
Prif Awduron: Vargas-Robles, Hilda, Rios, Amelia, Arellano-Mendoza, Monica, Escalante, Bruno A., Schnoor, Michael
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Hindawi Publishing Corporation 2015
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC4397488/
https://ncbi.nlm.nih.gov/pubmed/25922641
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/467471
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