Phenolic Composition and Antioxidant Properties of Different Peach [Prunus persica (L.) Batsch] Cultivars in China

China is an important centre of diversity for Prunus persica. In the present study, 17 Chinese peach cultivars were evaluated for phenolic content and antioxidant activity. Neochlorogenic acid (NCHA), chlorogenic acid (CHA), procyanidin B1 (B1), catechin (CAT), cyanidin-3-O-glucoside (C3G), querceti...

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Udgivet i:Int J Mol Sci
Main Authors: Zhao, Xiaoyong, Zhang, Wenna, Yin, Xueren, Su, Mingshen, Sun, Chongde, Li, Xian, Chen, Kunsong
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2015
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Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4394504/
https://ncbi.nlm.nih.gov/pubmed/25775157
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms16035762
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