A Novel Lactobacillus casei LP1 Producing 1,4-Dihydroxy-2-Naphthoic Acid, a Bifidogenic Growth Stimulator

1,4-Dihydroxy-2-naphthoic acid (DHNA) is a bifidogenic growth stimulator (BGS) and could be a functional food ingredient since bifidobacteria are beneficial for human health. For that reason, lactic acid bacteria producing DHNA have been screened. A lactic acid bacterium LP1 strain isolated from a n...

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Bibliographic Details
Published in:Prev Nutr Food Sci
Main Authors: Kang, Jo-Eun, Kim, Tae-Jung, Moon, Gi-Seong
Format: Artigo
Language:Inglês
Published: The Korean Society of Food Science and Nutrition 2015
Subjects:
Research Note
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4391545/
https://ncbi.nlm.nih.gov/pubmed/25866754
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3746/pnf.2015.20.1.78
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