SALT CONCENTRATION AND REVERSIBILITY OF ICE-FORMATION AS RELATED TO THE HARDINESS OF ALFALFA

Ítems similars

• SALT CONCENTRATION AND REVERSIBILITY OF ICE-FORMATION AS RELATED TO THE HARDINESS OF WINTER WHEAT
  per: Dexter, S. T.
  Publicat: (1934)
• Lipids in Alfalfa Leaves in Relation to Cold Hardiness
  per: Kuiper, P. J. C.
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• Free Amino Acids in Alfalfa as Related to Cold Hardiness
  per: Wilding, M. Dean, et al.
  Publicat: (1960)
• Soluble Proteins in Alfalfa Roots as Related to Cold Hardiness
  per: Gerloff, Eldean D., et al.
  Publicat: (1967)
• GROWTH, ORGANIC NITROGEN FRACTIONS, AND BUFFER CAPACITY IN RELATION TO HARDINESS OF PLANTS
  per: Dexter, S. T.
  Publicat: (1935)