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Iron Acquisition and Regulation in Campylobacter jejuni

Iron affects the physiology of bacteria in two different ways: as a micronutrient for bacterial growth and as a catalyst for the formation of hydroxyl radicals. In this study, we used DNA microarrays to identify the C. jejuni genes that have their transcript abundance affected by iron availability....

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Autori principali: Palyada, Kiran, Threadgill, Deborah, Stintzi, Alain
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology 2004
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC438614/
https://ncbi.nlm.nih.gov/pubmed/15231804
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.186.14.4714-4729.2004
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