Foam-free production of Surfactin via anaerobic fermentation of Bacillus subtilis DSM 10(T)

Surfactin is one of the most popular biosurfactants due to its numerous potential applications. The usually aerobic production via fermentation of Bacillus subtilis is accompanied by vigorous foaming which leads to complex constructions and great expense. Therefore it is reasonable to search for alt...

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Bibliographic Details
Published in:AMB Express
Main Authors: Willenbacher, Judit, Rau, Jens-Tilman, Rogalla, Jonas, Syldatk, Christoph, Hausmann, Rudolf
Format: Artigo
Language:Inglês
Published: Springer Berlin Heidelberg 2015
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Original Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4385232/
https://ncbi.nlm.nih.gov/pubmed/25852998
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13568-015-0107-6
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