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Artificial Affinity Proteins as Ligands of Immunoglobulins

A number of natural proteins are known to have affinity and specificity for immunoglobulins. Some of them are widely used as reagents for detection or capture applications, such as Protein G and Protein A. However, these natural proteins have a defined spectrum of recognition that may not fit specif...

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Detalles Bibliográficos
Publicado en:Biomolecules
Main Authors: Mouratou, Barbara, Béhar, Ghislaine, Pecorari, Frédéric
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2015
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4384111/
https://ncbi.nlm.nih.gov/pubmed/25647098
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom5010060
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