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Tryptophan-Ethylester, the False (Unveiled) Melatonin Isomer in Red Wine
Among the food plants, the presence of melatonin in grapes (Vitis vinifera L.) deserves particular attention because of the production of wine, an alcoholic beverage of economic relevance and with putative healthy effects. Furthermore, melatonin isomers have been detected in wine too. Recently, one...
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| 出版年: | Int J Tryptophan Res |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Libertas Academica
2015
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4381840/ https://ncbi.nlm.nih.gov/pubmed/25922582 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4137/IJTR.S22450 |
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