Adaptation of Scheffersomyces stipitis to hardwood spent sulfite liquor by evolutionary engineering

BACKGROUND: Hardwood spent sulfite liquor (HSSL) is a by-product of acid sulfite pulping process that is rich in xylose, a monosaccharide that can be fermented to ethanol by Scheffersomyces stipitis. However, HSSL also contains acetic acid and lignosulfonates that are inhibitory compounds of yeast g...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Izdano u:Biotechnol Biofuels
Glavni autori: Pereira, Susana R, Sànchez i Nogué, Violeta, Frazão, Cláudio J R, Serafim, Luísa S, Gorwa-Grauslund, Marie F, Xavier, Ana M R B
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2015
Teme:
Research Article
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4379546/
https://ncbi.nlm.nih.gov/pubmed/25829945
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13068-015-0234-y
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Similar Items