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The Food Similarity Index: A New Dimension of Dietary Acculturation Based on Dietary Recall Data
BACKGROUND: This study introduces a flexible indicator of dietary acculturation that measures immigrants’ eating behavior relative to U.S.-born persons. METHODS: Using 24-hour dietary recall data from the continuous National Health and Nutrition Examination Survey pooled across multiple years from 1...
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| 發表在: | J Immigr Minor Health |
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| Main Authors: | , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
2015
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4378569/ https://ncbi.nlm.nih.gov/pubmed/25245371 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10903-014-0107-7 |
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