THE EFFECT OF PETIOLE TEMPERATURE ON THE TRANSLOCATION OF CARBOHYDRATES FROM BEAN LEAVES

Podobne zapisy

• The Effect of Hypocotyl Temperature on Translocation of Carbohydrates from Bean Leaves
  od: Böhning, R. H., i wsp.
  Wydane: (1952)
• THE EFFECT OF INTERMITTENTLY VARIED PETIOLE TEMPERATURE ON CARBOHYDRATE TRANSLOCATION FROM BEAN LEAVES
  od: Kendall, William A.
  Wydane: (1952)
• Carbohydrate Translocation in Sugar Beet Petioles in Relation to Petiolar Respiration and Adenosine 5′-Triphosphate
  od: Coulson, C. L., i wsp.
  Wydane: (1972)
• Translocation of Assimilates and Phosphate in Detached Bean Leaves
  od: Leonard, O. A., i wsp.
  Wydane: (1968)
• THE EFFECT OF TEMPERATURE UPON TRANSLOCATION OF CARBOHYDRATES IN THE TOMATO PLANT
  od: Went, F. W., i wsp.
  Wydane: (1949)