SOME EFFECTS OF BORON AND MANGANESE ON THE QUALITY OF BEETS AND TOMATOES

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Bibliographic Details
Main Authors:	Gum, Oren B., Brown, H. D., Burrell, R. C.
Format:	Artigo
Language:	Inglês
Published:	1945
Subjects:	Articles
Online Access:	https://ncbi.nlm.nih.gov/pmc/articles/PMC437218/ https://ncbi.nlm.nih.gov/pubmed/16653983
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