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Development of an Amperometric-Based Glucose Biosensor to Measure the Glucose Content of Fruit

An amperometric enzyme-electrode was introduced where glucose oxidase (GOD) was immobilized on chitosan membrane via crosslinking, and then fastened on a platinum working electrode. The immobilized enzyme showed relatively high retention activity. The activity of the immobilized enzyme was influence...

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Pubblicato in:PLoS One
Autori principali: Ang, Lee Fung, Por, Lip Yee, Yam, Mun Fei
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2015
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4366129/
https://ncbi.nlm.nih.gov/pubmed/25789757
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0111859
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