APA aipamena

Yilmazer-Musa, M., Griffith, A. M., Michels, A. J., Schneider, E., & Frei, B. (2012). Inhibition of α-Amylase and α-Glucosidase Activity by Tea and Grape Seed Extracts and their Constituent Catechins. J Agric Food Chem.

Chicago Style aipamena

Yilmazer-Musa, Meltem, Anneke M. Griffith, Alexander J. Michels, Erik Schneider, and Balz Frei. "Inhibition of α-Amylase and α-Glucosidase Activity By Tea and Grape Seed Extracts and Their Constituent Catechins." J Agric Food Chem 2012.

MLA aipamena

Yilmazer-Musa, Meltem, et al. "Inhibition of α-Amylase and α-Glucosidase Activity By Tea and Grape Seed Extracts and Their Constituent Catechins." J Agric Food Chem 2012.