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Expression and characterization of protein disulfide isomerase family proteins in bread wheat
BACKGROUND: The major wheat seed proteins are storage proteins that are synthesized in the rough endoplasmic reticulum (ER) of starchy endosperm cells. Many of these proteins have intra- and intermolecular disulfide bonds. In eukaryotes, the formation of most intramolecular disulfide bonds in the ER...
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| Publicat a: | BMC Plant Biol |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2015
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4355359/ https://ncbi.nlm.nih.gov/pubmed/25849633 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12870-015-0460-2 |
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