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Characterization of the rumen lipidome and microbiome of steers fed a diet supplemented with flax and echium oil
Developing novel strategies for improving the fatty acid composition of ruminant products relies upon increasing our understanding of rumen bacterial lipid metabolism. This study investigated whether flax or echium oil supplementation of steer diets could alter the rumen fatty acids and change the m...
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| Publicado no: | Microb Biotechnol |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BlackWell Publishing Ltd
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4353346/ https://ncbi.nlm.nih.gov/pubmed/25223749 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1751-7915.12164 |
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