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Effects of chocolate intake on Perceived Stress; a Controlled Clinical Study
BACKGROUND: Cocoa polyphenols have been shown to reduce stress in highly stressed, as well as normal healthy individuals, we wondered whether commercially available chocolate could reduce perceived stress in medical students or not, so we decided to conduct this study. METHODS: Sixty students were d...
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| Pubblicato in: | Int J Health Sci (Qassim) |
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| Autori principali: | , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Qassim University, Kingdom of Saudi Arabia
2014
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4350893/ https://ncbi.nlm.nih.gov/pubmed/25780358 |
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