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Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment
BACKGROUND: Healthy dietary patterns are a global priority to reduce non-communicable diseases. Yet neither worldwide patterns of diets nor their trends with time are well established. We aimed to characterise global changes (or trends) in dietary patterns nationally and regionally and to assess het...
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| Foilsithe in: | Lancet Glob Health |
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| Main Authors: | , , , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
Elsevier Ltd
2015
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4342410/ https://ncbi.nlm.nih.gov/pubmed/25701991 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2214-109X(14)70381-X |
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