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Which Foods May Be Addictive? The Roles of Processing, Fat Content, and Glycemic Load

OBJECTIVES: We propose that highly processed foods share pharmacokinetic properties (e.g. concentrated dose, rapid rate of absorption) with drugs of abuse, due to the addition of fat and/or refined carbohydrates and the rapid rate the refined carbohydrates are absorbed into the system, indicated by...

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Veröffentlicht in:PLoS One
Hauptverfasser: Schulte, Erica M., Avena, Nicole M., Gearhardt, Ashley N.
Format: Artigo
Sprache:Inglês
Veröffentlicht: Public Library of Science 2015
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Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4334652/
https://ncbi.nlm.nih.gov/pubmed/25692302
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0117959
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