β-Alanine ingestion increases muscle carnosine content and combat specific performance in soldiers

The purpose of this study was to examine the effect of β-alanine (BA) ingestion on tissue carnosine levels and the impact such changes would have on combat specific activity. Eighteen soldiers (19.9 ± 0.8 year) from an elite combat unit were randomly assigned to either a BA or placebo (PL) group. Be...

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Bibliografiska uppgifter
I publikationen:Amino Acids
Huvudupphovsmän: Hoffman, Jay R., Landau, Geva, Stout, Jeffrey R., Hoffman, Mattan W., Shavit, Nurit, Rosen, Philip, Moran, Daniel S., Fukuda, David H., Shelef, Ilan, Carmom, Erez, Ostfeld, Ishay
Materialtyp: Artigo
Språk:Inglês
Publicerad: Springer Vienna 2014
Ämnen:
Original Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC4326648/
https://ncbi.nlm.nih.gov/pubmed/25510839
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00726-014-1896-7
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