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Impact of fat and selected profiles of fatty acids contained in the colostrum and milk of sows of native breeds on piglet rearing

The aim of this study was to evaluate the effect of the level of fat and selected fatty acids found in the milk of sows on the rearing of native breed piglets. Simultaneously, in order to improve the accuracy of the performed analyses, atomic absorption spectrometry was employed in the applied analy...

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Detalhes bibliográficos
Publicado no:Anim Sci J
Main Authors: Skrzypczak, Ewa, Waśkiewicz, Agnieszka, Beszterda, Monika, Goliński, Piotr, Szulc, Karolina, Buczyński, Janusz T, Babicz, Marek
Formato: Artigo
Idioma:Inglês
Publicado em: BlackWell Publishing Ltd 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4322470/
https://ncbi.nlm.nih.gov/pubmed/25041642
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/asj.12241
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