Factors associated with nutrition label use among female college students applying the theory of planned behavior

BACKGROUND/OBJECTIVES: Use of nutrition labels in food selection is recommended for consumers. The aim of this study is to examine factors, mainly beliefs explaining nutrition label use in female college students based on the Theory of Planned Behavior (TPB). SUBJECTS/METHODS: The subjects were fema...

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Publicat a:Nutr Res Pract
Autors principals: Lim, Hyun Jeong, Kim, Min Ju, Kim, Kyung Won
Format: Artigo
Idioma:Inglês
Publicat: The Korean Nutrition Society and the Korean Society of Community Nutrition 2015
Matèries:
Original Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4317482/
https://ncbi.nlm.nih.gov/pubmed/25671070
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2015.9.1.63
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