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A Plant-Based Diet, Atherogenesis, and Coronary Artery Disease Prevention

A plant-based diet is increasingly becoming recognized as a healthier alternative to a diet laden with meat. Atherosclerosis associated with high dietary intake of meat, fat, and carbohydrates remains the leading cause of mortality in the US. This condition results from progressive damage to the end...

詳細記述

保存先:
書誌詳細
出版年:Perm J
主要な著者: Tuso, Phillip, Stoll, Scott R, Li, William W
フォーマット: Artigo
言語:Inglês
出版事項: The Permanente Journal 2015
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC4315380/
https://ncbi.nlm.nih.gov/pubmed/25431999
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7812/TPP/14-036
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