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High Amount of Dietary Fiber Not Harmful But Favorable for Crohn Disease
Current chronic diseases are a reflection of the westernized diet that features a decreased consumption of dietary fiber. Indigestible dietary fiber is metabolized by gut bacteria, including Faecalibacterium prausnitzii, to butyrate, which has a critical role in colonic homeostasis owing to a variet...
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| Foilsithe in: | Perm J |
|---|---|
| Main Authors: | , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
The Permanente Journal
2015
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4315379/ https://ncbi.nlm.nih.gov/pubmed/25663207 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7812/TPP/14-124 |
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