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Benefits of rice seed priming are offset permanently by prolonged storage and the storage conditions
Seed priming is a commercially successful practice, but reduced longevity of primed seeds during storage may limit its application. We established a series of experiments on rice to test: (1) whether prolonged storage of primed and non-primed rice seeds for 210 days at 25°C or −4°C would alter their...
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| Yayımlandı: | Sci Rep |
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| Asıl Yazarlar: | , , , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Nature Publishing Group
2015
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4309961/ https://ncbi.nlm.nih.gov/pubmed/25631923 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep08101 |
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