Alkali production in the mouth and its relationship with certain patient’s characteristics

OBJECTIVES: To assess the relationships among alkali production, diet, oral health behaviors, and oral hygiene. METHODS: Data from 52 subjects including demographics, diet, and oral hygiene scores were analyzed against the level of arginine and urea enzymes in plaque and saliva samples. An oral habi...

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Bibliografiset tiedot
Julkaisussa:J Appl Oral Sci
Päätekijät: GORDAN, Valeria Veiga, McEDWARD, Deborah Landry, OTTENGA, Marc Edward, GARVAN, Cynthia Wilson, HARRIS, Pearl Ann
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Faculdade de Odontologia de Bauru da Universidade de São Paulo 2014
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Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC4307771/
https://ncbi.nlm.nih.gov/pubmed/25591024
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1590/1678-775720140218
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