Effects of pectin lyase-modified red ginseng extracts in high-fat diet-fed obese mice

Red ginseng and its extracts have been used as traditional medicines and functional foods in countries worldwide. The aim of this study was to examine the bioavailability of pectin lyase-modified red ginseng extracts (GS-E3D), and the effects of GS-E3D on adipogenesis of 3T3-L1 adipocytes, as well a...

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Dettagli Bibliografici
Pubblicato in:Lab Anim Res
Autori principali: Lee, Hak-Yong, Park, Kwang-Hyun, Park, Young-Mi, Moon, Dae-In, Oh, Hong-Geun, Kwon, Dae-Young, Yang, Hye-Jeong, Kim, Okjin, Kim, Dong-Woo, Yoo, Ji-Hyun, Hong, Se-Chul, Lee, Kun-Hee, Seol, Su-Yeon, Park, Yong-Sik, Park, Jong-Dae, Pyo, Mi-Kyung
Natura: Artigo
Lingua:Inglês
Pubblicazione: Korean Association for Laboratory Animal Science 2014
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Original Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4306702/
https://ncbi.nlm.nih.gov/pubmed/25628725
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5625/lar.2014.30.4.151
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