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Impact of enteral nutrition on energy metabolism in patients with Crohn’s disease
AIM: To investigate the impact of enteral nutrition (EN) on the body composition and metabolism in patients with Crohn’s disease (CD). METHODS: Sixty-one patients diagnosed with CD were enrolled in this study. They were given only EN (enteral nutritional suspension, TPF, non-elemental diet) support...
Gorde:
| Argitaratua izan da: | World J Gastroenterol |
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| Egile Nagusiak: | , , , , , , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Baishideng Publishing Group Inc
2015
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4306176/ https://ncbi.nlm.nih.gov/pubmed/25632205 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3748/wjg.v21.i4.1299 |
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