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Development of bio-based fine chemical production through synthetic bioengineering
Fine chemicals that are physiologically active, such as pharmaceuticals, cosmetics, nutritional supplements, flavoring agents as well as additives for foods, feed, and fertilizer are produced by enzymatically or through microbial fermentation. The identification of enzymes that catalyze the target r...
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| Publicado en: | Microb Cell Fact |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BioMed Central
2014
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4302092/ https://ncbi.nlm.nih.gov/pubmed/25494636 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-014-0173-5 |
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