Production and Property of Beta-Lactamases in Streptomyces
The production of β-lactamases by 100 strains of Streptomyces was studied. About one-half of the strains produced more than 2.3 U of β-lactamase per ml, and another half produced less than 1.4 U/ml. The amounts of β-lactamases produced by two strains were in the order of those produced by Bacillus c...
Αποθηκεύτηκε σε:
| Εκδόθηκε σε: | Antimicrob Agents Chemother |
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| Κύριος συγγραφέας: | |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
American Society for Microbiology (ASM)
1975
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC429356/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/242252/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.8.4.402 |
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