Early high protein intake is associated with low mortality and energy overfeeding with high mortality in non-septic mechanically ventilated critically ill patients

Benzer Materyaller

• Low skeletal muscle area is a risk factor for mortality in mechanically ventilated critically ill patients
  Yazar:: Weijs, Peter JM, ve diğerleri
  Baskı/Yayın Bilgisi: (2014)
• Skeletal muscle quality as assessed by CT-derived skeletal muscle density is associated with 6-month mortality in mechanically ventilated critically ill patients
  Yazar:: Looijaard, Wilhelmus G. P. M., ve diğerleri
  Baskı/Yayın Bilgisi: (2016)
• Optimal nutrition during the period of mechanical ventilation decreases mortality in critically ill, long-term acute female patients: a prospective observational cohort study
  Yazar:: Strack van Schijndel, Rob JM, ve diğerleri
  Baskı/Yayın Bilgisi: (2009)
• Bioelectrical impedance analysis-derived phase angle at admission as a predictor of 90-day mortality in intensive care patients
  Yazar:: Stapel, Sandra N., ve diğerleri
  Baskı/Yayın Bilgisi: (2018)
• Unexplained mortality differences between septic shock trials: a systematic analysis of population characteristics and control-group mortality rates
  Yazar:: de Grooth, Harm-Jan, ve diğerleri
  Baskı/Yayın Bilgisi: (2018)