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Simultaneous Determination of Viscosity and Density of Protein Solutions by Magnetic Suspension

The first results are reported with a magnetic suspension instrument for determination of the viscosity and density concurrently on small volumes (0.2 ml) of protein solution. Reasonable agreement was obtained with literature values for the intrinsic viscosities and specific volumes (partial or isop...

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Bibliografische gegevens
Hoofdauteurs: Kupke, D. W., Hodgins, M. G., Beams, J. W.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1972
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC426913/
https://ncbi.nlm.nih.gov/pubmed/4506095
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