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Nutrient Intake in Heart Failure Patients
BACKGROUND AND RESEARCH OBJECTIVE: Approximately 50% of heart failure (HF) patients are thought to be malnourished, and macronutrient and micronutrient deficiencies may potentially aggravate HF symptoms. Thus, concerns have been raised about the overall nutrient composition of diets in HF population...
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| Опубликовано в: : | J Cardiovasc Nurs |
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| Главные авторы: | , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2008
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4264831/ https://ncbi.nlm.nih.gov/pubmed/18596500 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/01.JCN.0000317433.52210.e0 |
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