Lataa...
An Improved Bioassay for Cytokinins Using Cucumber Cotyledons
The cucumber cotyledon greening bioassay is frequently used for detecting cytokinins. Beneficial modifications of the original technique included using 5-day-old cucumber (Cucumus sativus L., cv. National Pickling) cotyledons treated with combinations of 40 millimolar KCl and various concentrations...
Tallennettuna:
| Päätekijät: | , , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
1982
|
| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC426278/ https://ncbi.nlm.nih.gov/pubmed/16662273 |
| Tagit: |
Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!
|