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Bacterial communities in the rumen of Holstein heifers differ when fed orchardgrass as pasture vs. hay

The rich and diverse microbiota of the rumen provides ruminant animals the capacity to utilize highly fibrous feedstuffs as their energy source, but there is surprisingly little information on the composition of the microbiome of ruminants fed all-forage diets, despite the importance of such agricul...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Mohammed, Riazuddin, Brink, Geoffrey E., Stevenson, David M., Neumann, Anthony P., Beauchemin, Karen A., Suen, Garret, Weimer, Paul J.
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2014
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4260508/
https://ncbi.nlm.nih.gov/pubmed/25538699
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2014.00689
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