Heterogeneity in pineapple fruit quality results from plant heterogeneity at flower induction

Heterogeneity in fruit quality constitutes a major constraint in agri-food chains. In this paper the sources of the heterogeneity in pineapple in the field were studied in four experiments in commercial pineapple fields. The aims were to determine (a) whether differences in pineapple fruit quality a...

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Bibliographische Detailangaben
Veröffentlicht in:Front Plant Sci
Hauptverfasser: Fassinou Hotegni, V. Nicodème, Lommen, Willemien J. M., Agbossou, Euloge K., Struik, Paul C.
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2014
Schlagworte:
Plant Science
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4260489/
https://ncbi.nlm.nih.gov/pubmed/25538714
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2014.00670
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