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Partial Purification and Characterization of Endoproteinases from Senescing Barley Leaves

Two major endoproteinases were purified from senescing primary barley leaves. The major enzyme (EP(1)) appeared to be a thiol proteinase and accounted for about 85% of the total proteolytic activity measured in vitro. This proteinase was purified 5,800-fold and had a molecular weight of 28,300. It w...

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Dettagli Bibliografici
Pubblicato in:Plant Physiol
Autori principali: Miller, Bruce L., Huffaker, Ray C.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 1981
Soggetti:
Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC426015/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16662028/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.68.4.930
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