Effects of Leupeptin on Proteinase and Germination of Castor Beans
Leupeptin, a tripeptide inhibitor of some proteinases, was shown previously to maintain the stability of several enzymes (isocitrate lyase, fumarase, and catalase) in crude extracts of castor bean endosperm. This reagent is now shown to inhibit the breakdown of water-soluble and crystalloidstorage p...
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| Udgivet i: | Plant Physiol |
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| Principais autores: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
1981
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC425998/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16662011/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.68.4.851 |
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