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Cholesterol-induced inflammation and macrophage accumulation in adipose tissue is reduced by a low carbohydrate diet in guinea pigs
BACKGROUND/OBJECTIVES: The main objective of this study was to evaluate the effects of a high cholesterol (HC) dietary challenge on cholesterol tissue accumulation, inflammation, adipocyte differentiation, and macrophage infiltration in guinea pigs. A second objective was to assess whether macronutr...
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| Wydane w: | Nutr Res Pract |
|---|---|
| Główni autorzy: | , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2014
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4252521/ https://ncbi.nlm.nih.gov/pubmed/25489401 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2014.8.6.625 |
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