Antioxidative Effects of Germinated Brown Rice-Derived Extracts on H(2)O(2)-Induced Oxidative Stress in HepG2 Cells

The antioxidant properties of germinated brown rice (GBR) are likely mediated by multiple bioactives. To test this hypothesis, HepG2 cells pretreated with GBR extracts, rich in acylated steryl glycoside (ASG), gamma amino butyric acid GABA), phenolics or oryzanol, were incubated with hydrogen peroxi...

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Dades bibliogràfiques
Publicat a:Evid Based Complement Alternat Med
Autors principals: Md Zamri, Nur Diyana, Imam, Mustapha Umar, Abd Ghafar, Siti Aisyah, Ismail, Maznah
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2014
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4241308/
https://ncbi.nlm.nih.gov/pubmed/25431609
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/371907
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