Cita APA

Ajiboye, T. O., Iliasu, G. A., Adeleye, A. O., Abdussalam, F. A., Akinpelu, S. A., Ogunbode, S. M., . . . Oloyede, O. B. (2014). Nutritional and antioxidant dispositions of sorghum/millet-based beverages indigenous to Nigeria. Food Sci Nutr.

Chicago Style Citation

Ajiboye, Taofeek O., Ganiyat A. Iliasu, Abdulwasiu O. Adeleye, Folakemi A. Abdussalam, Shakirat A. Akinpelu, Simiat M. Ogunbode, Simiat O. Jimoh, i Oyelola B. Oloyede. "Nutritional and Antioxidant Dispositions of Sorghum/millet-based Beverages Indigenous to Nigeria." Food Sci Nutr 2014.

Cita MLA

Ajiboye, Taofeek O., et al. "Nutritional and Antioxidant Dispositions of Sorghum/millet-based Beverages Indigenous to Nigeria." Food Sci Nutr 2014.

Atenció: Aquestes cites poden no estar 100% correctes.