Plazas, M., Prohens, J., Cuñat, A. N., Vilanova, S., Gramazio, P., Herraiz, F. J., & Andújar, I. (2014). Reducing Capacity, Chlorogenic Acid Content and Biological Activity in a Collection of Scarlet (Solanum aethiopicum) and Gboma (S. macrocarpon) Eggplants. Int J Mol Sci.
Citação norma ChicagoPlazas, Mariola, Jaime Prohens, Amparo Noelia Cuñat, Santiago Vilanova, Pietro Gramazio, Francisco Javier Herraiz, and Isabel Andújar. "Reducing Capacity, Chlorogenic Acid Content and Biological Activity in a Collection of Scarlet (Solanum Aethiopicum) and Gboma (S. Macrocarpon) Eggplants." Int J Mol Sci 2014.
MLA citiranjePlazas, Mariola, et al. "Reducing Capacity, Chlorogenic Acid Content and Biological Activity in a Collection of Scarlet (Solanum Aethiopicum) and Gboma (S. Macrocarpon) Eggplants." Int J Mol Sci 2014.