Adherence to a Healthy Diet According to the World Health Organization Guidelines and All-Cause Mortality in Elderly Adults From Europe and the United States

The World Health Organization (WHO) has formulated guidelines for a healthy diet to prevent chronic diseases and postpone death worldwide. Our objective was to investigate the association between the WHO guidelines, measured using the Healthy Diet Indicator (HDI), and all-cause mortality in elderly...

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Detalhes bibliográficos
Publicado no:Am J Epidemiol
Main Authors: Jankovic, Nicole, Geelen, Anouk, Streppel, Martinette T., de Groot, Lisette C. P. G. M., Orfanos, Philippos, van den Hooven, Edith H., Pikhart, Hynek, Boffetta, Paolo, Trichopoulou, Antonia, Bobak, Martin, Bueno-de-Mesquita, H. B., Kee, Frank, Franco, Oscar H., Park, Yikyung, Hallmans, Göran, Tjønneland, Anne, May, Anne M., Pajak, Andrzej, Malyutina, Sofia, Kubinova, Růžena, Amiano, Pilar, Kampman, Ellen, Feskens, Edith J.
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2014
Assuntos:
Original Contributions
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4224363/
https://ncbi.nlm.nih.gov/pubmed/25318818
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aje/kwu229
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