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Insulin modulates network activity in olfactory bulb slices: impact on odour processing
Odour perception depends closely on nutritional status, in animals as in humans. Insulin, the principal anorectic hormone, appears to be one of the major candidates for ensuring the link between olfactory abilities and nutritional status, by modifying processing in the olfactory bulb (OB), one of it...
Guardat en:
| Publicat a: | J Physiol |
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| Autors principals: | , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BlackWell Publishing Ltd
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4221818/ https://ncbi.nlm.nih.gov/pubmed/24710056 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1113/jphysiol.2013.269639 |
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