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The use of natural and synthetic phospholipids as pharmaceutical excipients*
In pharmaceutical formulations, phospholipids obtained from plant or animal sources and synthetic phospholipids are used. Natural phospholipids are purified from, e.g., soybeans or egg yolk using non-toxic solvent extraction and chromatographic procedures with low consumption of energy and minimum p...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Blackwell Publishing Ltd
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4207189/ https://ncbi.nlm.nih.gov/pubmed/25400504 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ejlt.201400219 |
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