APA Alıntı

Tian, N., Wei, G., Schuppan, D., & Helmerhorst, E. J. (2014). Effect of Rothia mucilaginosa enzymes on gliadin (gluten) structure, deamidation, and immunogenic epitopes relevant to celiac disease. American Physiological Society.

Chicago Stili Alıntı

Tian, Na, Guoxian Wei, Detlef Schuppan, ve Eva J. Helmerhorst. Effect of Rothia Mucilaginosa Enzymes On Gliadin (gluten) Structure, Deamidation, and Immunogenic Epitopes Relevant to Celiac Disease. American Physiological Society, 2014.

MLA Alıntı

Tian, Na, Guoxian Wei, Detlef Schuppan, ve Eva J. Helmerhorst. Effect of Rothia Mucilaginosa Enzymes On Gliadin (gluten) Structure, Deamidation, and Immunogenic Epitopes Relevant to Celiac Disease. American Physiological Society, 2014.