Eicosapentaenoic Acid and Docosahexaenoic Acid in Whole Blood Are Differentially and Sex-Specifically Associated with Cardiometabolic Risk Markers in 8–11-Year-Old Danish Children

n-3 long-chain polyunsaturated fatty acids improve cardiovascular risk markers in adults. These effects may differ between eicosapentaenoic acid (EPA, 20∶5n-3) and docosahexaenoic acid (DHA, 22∶6n-3), but we lack evidence in children. Using baseline data from the OPUS School Meal Study we 1) investi...

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Autors principals: Damsgaard, Camilla T., Eidner, Maj B., Stark, Ken D., Hjorth, Mads F., Sjödin, Anders, Andersen, Malene R., Andersen, Rikke, Tetens, Inge, Astrup, Arne, Michaelsen, Kim F., Lauritzen, Lotte
Format: Artigo
Idioma:Inglês
Publicat: Public Library of Science 2014
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4198100/
https://ncbi.nlm.nih.gov/pubmed/25330302
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0109368
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